Belgian chocolate has always been the best, Pierre Marcolini makes my favourites.
I love dark chocolate but milk chocolate is good too, just a bit too... sweet.
White chocolate: Nope, never will. White chocolate isn't even chocolate because it doesn't contain any cocoa solids or chocolate liquor.
Roses...I love roses. But not as much as I like just ordinary Cadbury's Milk chocolate. Just what you need to bring you back up hehe.
~|SurCrab|~
If you can't be a shining example, you can at least be a horrible warning