H alo
said
:
In Phillipines and Korea, they eat 'balut' (aka live chicken embryos)
Anyways, atm I live in Canada, and a popular food here is poutinne...
http://puu.sh/bha6R.jpg
Chips covered in cheese and barbecue sauce I think.
Usually eat this after a couple of drinks on a night out in the UK.
(or just for a meal from the chippy)
we just call it chips cheese and gravy.
thats really lumpy cheese in that picture though D; why not grated
Well im not sure, but at my mums we get this stuff called...............stodge
One day i will think of something clever to write here.......This however is not that day